2 Easy Banana Pudding Recipes


In this blog, I share some banana pudding recipes that are very delicious and easy to make. If you like to eat bananas and puddings then you should try these creative recipes, so that you don't get bored eating them. In this blog, I will always share and update all creative recipes that are very delicious and not many people know. If you don't want to miss the recipes that I share then you can follow this blog. These are very delicious banana pudding recipes.

Banana Pudding Recipes 

1. Chocolate Banana Pudding 

Banana Pudding Ingredients :
500 g of ripe yellow banana, steamed
750 ml of liquid milk
100 g sugar
1 packet of white jelly powder
1/8 tsp banana essence

Chocolate Pudding Ingredients :
700 ml of liquid milk
75 g of sugar
1 pack (7 g) of white powdered agar
100 g of dark cooking chocolate, melt
50 g raisins, soak in hot water until soft

Sauce Ingredients :
75 g of sugar
½ tsp of butter
75 ml thick cream
175 ml of liquid milk
1/2 tsp cornstarch dissolve with a little water

 How to make chocolate banana pudding :

1. Banana Pudding: Peel a banana, slice transversely 1 cm, set aside. Mix milk, sugar, and gelatin in a pan, stirring until the agar dissolves. Cook over medium heat while stirring until it boils and the sugar dissolves. Add bananas, stir well, remove from heat. Add banana essence, stir well.
Moisten the baking pan volume ± 2,000 ml with boiled water, pour the gelatin mixture into the pan. Set aside until slightly hardened.
2. Chocolate pudding: Mix milk, sugar, and dissolved gelatin. Toss it on medium heat, add melted chocolate, stir constantly until it boils, remove from heat. Stir until the steam is reduced, add raisins, stir well.
Pour slowly the chocolate pudding over the banana pudding, set aside until it hardens. Remove from the mold, cut into pieces, serve with the sauce.
3. Sauce: Heat the sugar in a flat pan based on thick until it melts and becomes caramel. Add the butter, stir until the butter melts, add thick cream and milk, stir well. Add cornstarch, stir quickly until it boils and thickens, remove from heat.

2. Vanilla Banana Pudding Recipe

Vanilla banana pudding ingredients :
480 ml of low-fat milk.
110 grams of sugar
2 tablespoons cornstarch
2 eggs
1 teaspoon vanilla extract
1 tablespoon butter
Vanilla Wafer (destroy)
3 bananas, cut into pieces

 How to make vanilla banana pudding :

1. Pour milk into a pan.
2. Mix sugar with cornstarch in a bowl. Then put in milk.
3. Heat the mixture over low heat, allow it to heat, but not to boil.
4. In a separate bowl, beat the eggs with a fork.
5. Pour about half a cup of the heated milk mixture into the egg, and shake it.
6. Put the dough number 5 into the remaining milk mixture, then heat it again until it boils. Stir until thick and bubbly. Then lift it up.
7. Heat butter until melted, mix with vanilla extract. Mix with pudding mixture (milk mixture).
8. Prepare a serving container. Add vanilla wafers, banana slices, and pudding mixture. Repeat again until it becomes several layers.
9. Refrigerate at least 3 hours before serving.